sarku japan sushi bar @ lynnhaven mall
DANGEROUS
Joined: Aug 2004
Posts: 6,047
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From: RED BROOKlyn
Re: sarku japan sushi bar @ lynnhaven mall
I don't eat all that weird shit. Like octopus, eel, uni, etc. Just, no.
And yes, I do eat California Rolls and yes, I know they're not sushi. Sue me. But I also do eat spicy tuna and salmon rolls. Also I've had the Futo Maki roll a few times. And I can't remember what it was call, but a Cali Roll with baked whitefish on top with some sauce. Pretty good. There's others I've had. But some of that stuff can get expensive. Like $8+ for a roll. Nothing wrong with that, you get what you pay for, and skimping on sushi is a bad idea.
Also, Mahi Mah's has a sushi bar. Been there a few times. They're pretty good. Can't remember the prices though ...
And yes, I do eat California Rolls and yes, I know they're not sushi. Sue me. But I also do eat spicy tuna and salmon rolls. Also I've had the Futo Maki roll a few times. And I can't remember what it was call, but a Cali Roll with baked whitefish on top with some sauce. Pretty good. There's others I've had. But some of that stuff can get expensive. Like $8+ for a roll. Nothing wrong with that, you get what you pay for, and skimping on sushi is a bad idea.
Also, Mahi Mah's has a sushi bar. Been there a few times. They're pretty good. Can't remember the prices though ...
.Eel is one of my favorites! Every time I go, I HAVE to get two peices of Eel.
I know this is a little off topic, but one thing I dont get, is the whole "Sushi here doesnt compare to the sushi in Japan" comment. Just like "real Italian" or "Real New York Pizza" or "real Philidelphia Philly cheese steaks" or even "Carolina BBQ". If you were to take, for example, a authentic Italian cook straight from Italy, used the same exact ingredients here in the US as he/she would in Italy, wouldnt the meal taste the same as if you were eating it in Italy? So the same would go for sushi or anything other type of food.
UNCEUNCEUNCEUNCEUNCE
Joined: Jan 2004
Posts: 2,568
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From: the golf course
Re: sarku japan sushi bar @ lynnhaven mall
Octopus is ok. The sushi I ate, had whole baby octopus on top. lol. It was like the fruit snack "Gushers" when I ate them .
Eel is one of my favorites! Every time I go, I HAVE to get two peices of Eel.
I know this is a little off topic, but one thing I dont get, is the whole "Sushi here doesnt compare to the sushi in Japan" comment. Just like "real Italian" or "Real New York Pizza" or "real Philidelphia Philly cheese steaks" or even "Carolina BBQ". If you were to take, for example, a authentic Italian cook straight from Italy, used the same exact ingredients here in the US as he/she would in Italy, wouldnt the meal taste the same as if you were eating it in Italy? So the same would go for sushi or anything other type of food.
.Eel is one of my favorites! Every time I go, I HAVE to get two peices of Eel.
I know this is a little off topic, but one thing I dont get, is the whole "Sushi here doesnt compare to the sushi in Japan" comment. Just like "real Italian" or "Real New York Pizza" or "real Philidelphia Philly cheese steaks" or even "Carolina BBQ". If you were to take, for example, a authentic Italian cook straight from Italy, used the same exact ingredients here in the US as he/she would in Italy, wouldnt the meal taste the same as if you were eating it in Italy? So the same would go for sushi or anything other type of food.
Registered Member
Joined: Jul 2003
Posts: 4,848
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From: Norfolk
Re: sarku japan sushi bar @ lynnhaven mall
I know this is a little off topic, but one thing I dont get, is the whole "Sushi here doesnt compare to the sushi in Japan" comment. Just like "real Italian" or "Real New York Pizza" or "real Philidelphia Philly cheese steaks" or even "Carolina BBQ". If you were to take, for example, a authentic Italian cook straight from Italy, used the same exact ingredients here in the US as he/she would in Italy, wouldnt the meal taste the same as if you were eating it in Italy? So the same would go for sushi or anything other type of food.
I have been to both Italy and Japan and a lot of things are not made right here. Pizza is way different in Italy, hell ice cream is different. Sushi in Japan has a more fishly flavor and they do even more crazy combos. I had some weird pizzas in Japan too, corn and shrimp, stuff like that.
This does not go for philly chesse, people just don't seem to make them right at most places...
As for carolina bbq, for it to be true it needs vinegar, black pepper, red pepper, and salt. Thats it.
